On Easter Day, you’ll likely find Colomba Easter Bread (Pane di Pasqua) at dinner tables all over Italy, from north to south.
Italian food rules are always a generalization but if you want to eat like a local, here are some of the Italian food rules to follow.:
If you are a foodie interested in dining at Michelin starred restaurants in Italy, the 2020 Guide just added 33 new ones, including a three-star gem in Milan.
Casa Artusi honors Pellegrino Artusi, one of Forlimpopoli’s most famous citizens. Artusi is considered the father of Italian home cooking.