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FOOD & WINE

Culinary travel & great food experiences

Apple picking during the pandemic (credit: Pixabay)

FOOD & WINE

Apple Tourism: Apple Picking During the Pandemic

September 8, 2020

Tasting the Wines of Alto Adige, Italy

August 30, 2020

Featured• FOOD & WINE

Pandemic Fare: Dinner With A Roman Chef

August 24, 2020

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Chef Boyardee: From Piacenza to Parma

August 16, 2020

Featured• FOOD & WINE

Is It Safe To Shop At Farmers Markets During The Pandemic?

June 26, 2020

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Laudemio Frescobaldi: A Taste of Tuscany

May 30, 2020

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Prosecco: The Perfect Pandemic Drink

May 19, 2020

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DoubleTree Chocolate Chip Cookie Recipe Revealed

April 22, 2020

Bistecca Fioentina: Porterhouse steak for two with rosemary

Featured• FOOD & WINE

Our Very Best Meals This Year: Take A Seat At Our Table

December 30, 2019

Featured• FOOD & WINE

Michelin Starred Restaurants in Italy: What Travelers Need to Know

November 9, 2019

visiting the new British Columbia Wine Country

Featured• FOOD & WINE

The Fraser Valley: A New Destination in British Columbia Wine Country

November 1, 2019

Featured• FOOD & WINE

Blue Hill at Stone Barns Gets Its Michelin Stars, Finally

October 27, 2019

Cheese Tariff: What Food Lovers Need to Know

Featured• FOOD & WINE

The Trump Cheese Tariff: 7 Things Food Lovers Need to Know

October 13, 2019

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The Pink Wine Of Puglia: 6 Things to Know about Rosato

July 1, 2019

Featured• FOOD & WINE

Stracciatella Cheese: You Have To Taste It, Really!

June 25, 2019

8 Italian Food Rules to Follow (Credit: Irene S. Levine)

Featured• FOOD & WINE

8 Italian Food Rules To Follow To Eat Like A Local

May 12, 2019

Wide beach at Fairmont Royal Pavilion in Barbados

FOOD & WINE

Beautiful Barbados: Sun, Sand and Great Cuisine

January 8, 2019

Featured• FOOD & WINE

Our Favorite Food Experiences of 2018

January 3, 2019

Pixabay: Champagne and Champagne alternatives

Featured• FOOD & WINE

Popping Your Cork? Consider Four Sparkling Alternatives to Champagne

December 29, 2018

Featured• FOOD & WINE

Sakagura: Subterranean Sake and Food in a Secret NYC Location

December 9, 2018

Older Posts

Irene is a regular contributor to Forbes Travel/ Read her most recent stories by clicking the links.

Industry Announces New Health Protocols To Jump-Start Ocean Cruising
Source: Irene Levine | Published: September 22, 2020 - 7:00 am
Zoom Towns: Why Your Last Vacation Getaway May Be Your Next Home
Source: Irene Levine | Published: September 15, 2020 - 8:10 am
Is It Safe To Visit Cancun Now? We Asked 5 Travel Advisors
Source: Irene Levine | Published: September 13, 2020 - 8:30 am
Pandemic Challenges U.S. Lifeline To Authentic Italian Foods
Source: Irene Levine | Published: September 9, 2020 - 12:17 pm
Pandemic First Aid: What To Bring When You Travel
Source: Irene Levine | Published: September 3, 2020 - 7:00 am
Travel Pods: The New Pandemic Vacation Trend
Source: Irene Levine | Published: August 28, 2020 - 4:29 pm
A Virtual Visit To Pandemic-Stricken New York City
Source: Irene Levine | Published: August 19, 2020 - 8:33 am

Looking for Irene S. Levine’s travel writing? This is the place! (Click here for more about me and this site.) You can also find many of my articles on Forbes.com and other online publications. I’m the publisher and editor of GettingOnTravel, the only multi-authored online magazine for the over-50 luxury traveler, written by a team of 45 talented writers. To stay up-to-date with my life and 140-character ramblings, follow me on both of my Twitter feeds: @MoreTime2Travel, @IreneLevine, and @GettingonTravel.