World Pasta Day has been celebrated on October 25th since 1995.
No matter which region you visit In Italy, pasta is likely to be on the menu. After all, Italy might be considered the world epicenter of pasta.
This commemorative day is organized each year by the International Pasta Organization to draw attention to pasta as a nutritious and affordable food that can be enjoyed in more than 600 shapes and an infinite number of preparations.
Ideas for celebrating World Pasta Day
Here is a sample of some of the culinary treasures that we most remember from trips to Italy:
After a trip to Italy, it’s easy to suffer from withdrawal.
But there’s an easy fix: Make some at home!
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