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Bevagna

Grape vines and olive trees dot the Umbrian countryside

Tasting Umbria: The delectable foods of a less-traveled region

January 29, 2016

ToursbyLocals.com led the way to butchers Rosita Cariani and Marco Biagetti at Macelleria Tagliavento in Bevagna, Italy.

DESTINATIONS

The sharing economy has changed the face of travel

December 17, 2015

Irene is a regular contributor to Forbes Travel/ Read her most recent stories by clicking the links.

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Looking for Irene S. Levine’s travel writing? This is the place! (Click here for more about me and this site.) You can also find many of my articles on Forbes.com and other online publications. I’m the publisher and editor of GettingOnTravel, the only multi-authored online magazine for the over-50 luxury traveler, written by a team of 45 talented writers. To stay up-to-date with my life and 140-character ramblings, follow me on both of my Twitter feeds: @MoreTime2Travel, @IreneLevine, and @GettingonTravel.

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Bevagna

Tasting Umbria: The delectable foods of a less-traveled region

The sharing economy has changed the face of travel