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lyonnaise

Lyonnais tarte aux pralines (red praline tart) in a shop window in Lyon

What is a Lyonnaise bouchon?

April 8, 2013

Irene is a regular contributor to Forbes Travel/ Read her most recent stories by clicking the links.

Storylines: A New Ship Promises Affordable Living At Sea
Source: Irene Levine | Published: October 22, 2019 - 11:36 am
The Alsatian Strasbourg Christmas Market Comes to New York
Source: Irene Levine | Published: October 19, 2019 - 12:30 pm
Celebrate Champagne Day 2019: Register For A Free Online Course
Source: Irene Levine | Published: October 17, 2019 - 2:29 pm
The Search For The Best Pâté En Croûte In North America
Source: Irene Levine | Published: October 17, 2019 - 7:10 am
Culinary Travel: The Big Cheese Tariff
Source: Irene Levine | Published: October 12, 2019 - 8:20 am
New Mecca For Food Lovers To Open In Lyon
Source: Irene Levine | Published: October 10, 2019 - 9:49 am
Butterflies Roam Free In A New York City Museum
Source: Irene Levine | Published: October 8, 2019 - 4:51 pm

Looking for Irene S. Levine’s travel writing? This is the place! (Click here for more about me and this site.) You can also find many of my articles on Forbes.com and other online publications. I’m the publisher and editor of GettingOnTravel, the only multi-authored online magazine for the over-50 luxury traveler, written by a team of 45 talented writers. To stay up-to-date with my life and 140-character ramblings, follow me on both of my Twitter feeds: @MoreTime2Travel, @IreneLevine, and @GettingonTravel.